Gooey Butter Cake

Ingredients

• 1 (15.25-ounce) box yellow cake mix
• 1 egg
• ½ cup butter melted
• 1 (8-ounce) package cream cheese
• 2 eggs beaten
• 1 teaspoon vanilla extract
• 3 ½ cups powdered sugar
• powdered sugar to sprinkle

Directions

1. Grease a 9×13 pan and turn oven to 350°F.
2. Blend cake mix, 1 egg, and butter until smooth. Press into your greased 9×13 pan.
3. Blend cream cheese, 2 eggs, vanilla and powdered sugar until creamy and smooth. Spread over your the first mixture in your pan.
4. Bake at 350°F for 40-45 minutes or until edges are golden brown (middle may sink in a bit).
5. Top with powdered sugar and Enjoy.