Gooey Butter Cake

Ingredients

  • 1 (15.25-ounce) box yellow cake mix
  • 1 egg
  • ½ cup butter melted
  • 1 (8-ounce) package cream cheese
  • 2 eggs beaten
  • 1 teaspoon vanilla extract
  • 3 ½ cups powdered sugar
  • powdered sugar to sprinkle

Directions

  1. Grease a 9×13 pan and turn oven to 350°F.
  2. Blend cake mix, 1 egg, and butter until smooth. Press into your greased 9×13 pan.
  3. Blend cream cheese, 2 eggs, vanilla and powdered sugar until creamy and smooth. Spread over your the first mixture in your pan.
  4. Bake at 350°F for 40-45 minutes or until edges are golden brown (middle may sink in a bit).
  5. Top with powdered sugar and Enjoy.
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