Ingredients
- 1 boneless skinless chicken breast
- salt & pepper to season chicken
- 1/2 cup of halved fresh mozzarella balls
- 1 avocado, diced
- 6 cups of fresh spring mix salad
- 1/2 cup of halved cherry tomatoes
- 1/4 cup of fresh diced basil
Balsamic Vinaigrette
- 1 packet Good Seasons Italian Dressing Mix
- Extra Virgin Olive Oil
- Aceto Balsamico Di Modena Balsamic Vinegar
(Mix dressing according to package instructions and blend together)
Directions
- In a small bowl, mix garlic, dry basil, dijon mustard, lemon juice, balsamic vinegar, salt, and pepper. Slowly add in olive oil, whisking the entire time until there is no more oil & vinegar separation. Set aside.
- Heat grill to medium high heat. add seasoned chicken breast to grill and cook for 5-6 minutes per side until there is no more pink.
- In a large bowl add spring mix, avocado, cherry tomatoes, fresh basil, fresh mozzarella balls, and sliced grilled chicken.
- Serve with balsamic vinaigrette